Origin: Guatemala

Estate: Santa Rosa

Varieties: Bourbon, Catuai, Caturra, Pache

Grade: SHB

Cetification: RFA

Processing: Wet Processed

Tasting Notes: A full rounded body with floral aromas with ample hints of  sweet chocolate nut. A crisp winey acidity and a clean smooth finish.

Guatemala Huehuetenango - Santa Rosa Estate - Per Kg

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